i think it's going to be a case of using the right kind of vinegar and the correct chillis, i dont remember whicn ones i used. These onions pack an unexpected but appetising fiery kick and are a great new twist to the classic pickled onion flavour. They are described as working perfectly with a variety of food including cheese and cold meats and have a bold new flavour that will liven up any Boxing Day leftovers! if i see these on offer i may try them, but the peppercorns arent something from my nan and grandad's receipe so i'm not sure they'll hit the right spot.

We track calories and 7 key nutrients - carbs, sugar, fibre, protein, fat, saturated fat and sodium. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients.These deliciously crunchy onions are carefully selected and pickled to create a tantalizing taste experience.

Our mission is to give our members insight into what they are eating to empower them to make more informed food choices. Inventory changes constantly and it is impossible to maintain a perfectly accurate count of all items. The overall balance between the sweetness of the onions and the mild tangy heat is just perfection here, and the flavours really do work wonderfully with a selection of cheeses and cold meats. It's such a shame that the recipe is lost now :( I hope you can experiment and try to recreate the flavour in the future.The unique flavour of the Hot and Spicy Onions works perfectly with a variety of food, including after dinner cheese or with cold meats. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible with them BEFORE ingestion.