Thoughts: The IPA cask finish does adds a nice touch of citrus and hops bitterness but don’t get mistaken – it’s still a classic Glenfiddich whisky. When I nosed it, I was reminded of walking around Prospecton brewery, the sea air, and the malted barley.

Nose: Malt, citrus bitterness (grapefruit and the white layer between the peels and the fruit meat) with that distinct hops greenery and bitterness.In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.

In the summer of 1886, with his seven sons and two daughters by his side, William set out to fulfil a lifelong ambition. It was finished in casks that held IPA beer brewed specially for this whisky by Speyside Craft Brewery for three months, and then bottled at 43%. Brewed in bespoke craft IPA barrels, this expression is imbued with unique zesty citrus notes of ripe green apple, William's pear and spring blossom.uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. Palate: Grapefruit bitterness, sweet apples and pears, maltiness, baking spices, vanilla pudding, honey and it ends with bitter citrus peels and oak spices. They also appreciate the first class presentation, saying that the bottle and box are well designed.