If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.

BUT, actually, Schar’s new ‘Curvies’ actually are a lot closer in taste and texture to Pringles from what I can remember!Everyone knows that we Brits are true dog lovers and we know that it may not be that easy for you to get hold of the food you know that your dog loves. For that special occasion you will probably do what we do in the UK and go to your higher end supermarket to get that lovely treat to make your day. I’ve shared some ‘accidentally’ gluten free Pringles I found in Lidl this year as you’ll see in the photo below ? This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.

Made from potatoes, potato flour, rice flour and sunflower oil which is all naturally gluten free and baked to that expected crunch. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement. INGREDIENTS: dehydrated potatoes 55%, sunflower oil, rice flour, glucose syrup, potato starch, flavour, emulsifier: mono- and diglycerides of fatty acids; rapeseed oil, salt, colour: paprika extract; smoke flavour. uk accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. I'm not quite sure why they need to be more expensive, given that the amount of gluten in Pringles is minimal (but unfortunately too much if you're allergic or intolerant).Although product information is regularly updated, FODMarket is unable to accept liability for any incorrect information.