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MONIN Premium Lavender Syrup 700ml for Cocktails and Mocktails. Vegan-Friendly, Allergen-Free, 100% Natural Flavours

£9.9£99Clearance
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I recommend taste testing the syrup about every 15-minutes or so to see if the lavender flavor is the intensity you want it to be. We'll keep you up-to-date on all the latest trends and tips so that you can be the best barista possible. Pair it with a box of Earl Gray Tea and some homemade Canestrelli Cookies for the ultimate tea time gift. If your lavender breaks apart while boiling, you may need to strain twice to remove the lavender solids. The ratings/reviews displayed here may not be representative of every listing on this page, or of every review for these listings.

Disclaimer: Sellers are responsible for following applicable laws and regulations and disclosing what is in their products. If you’d like to file an allegation of infringement, you’ll need to follow the process described in our Copyright and Intellectual Property Policy.Online Akron Albany Albuquerque Ann Arbor Arlington TX Asheville Atlanta Aurora CO Austin Baltimore Baton Rouge Bay Area San Francisco San Jose Boca Raton Boise Boston Boulder Brandon Brookfield Canton Carmel Cary Chandler Chapel Hill Charleston Charlotte Chicago Cincinnati Cleveland Colorado Springs Columbus Dallas Darien Delray Beach Denver Des Moines Detroit Durham Fort Collins Fort Lauderdale Fort Worth Franklin Fresno Gainesville Gilbert Grand Rapids Hartford Henderson Houston Indianapolis Jacksonville Jupiter Kansas City Katy Key West King of Prussia Las Vegas Libertyville Littleton Los Angeles Louisville Madison Memphis Mesa Miami Milwaukee Minneapolis Napa Naperville Naples FL Nashville New Braunfels New Jersey New Orleans Novi NYC Ogden Oklahoma City Omaha Orange County Orlando Palm Springs Park City Philadelphia Phoenix Pittsburgh Portland Raleigh Reno Royal Oak Sacramento Salt Lake City San Antonio San Diego Santa Barbara Santa Fe Santa Rosa Scottsdale Seattle Sedona Sonoma Southlake St. Along with an undertone of sweetness, lavender packs in a floral herbal essence which gives it a distinct and delicious taste.

Its name is derived from the Latin word lavare, which means to wash a clear clue as to how the plant was used by the ancient Romans.Lavender is edible, so you can also use it to give food a light floral flavor that pairs well with its calming properties. If you’re like me, and have been really wanting to create the trendy Lavender latte recipes at home… Then this super yummy recipe on how to make simple, lavender coffee syrup is for you! Add extra lavender flowers and infuse them for a shorter amount of time, just be careful not to overdo it.

If you start to notice any white forming along the sides after that point, it’s definitely time to throw it out and make a new batch. There are more involved recipes floating around online, but this is the one I created three years ago, and has consistently been a hit for many people.This was inspired by my other syrup recipes on this site, including Raspberry Syrup, Peach Syrup, and Blackberry Syrup.

Seal tightly with a lid, then shake until the water and honey have combined (it will be a little foamy on top).But if you’re using this particular honey lavender syrup to mix into teas, it should be absolutely delicious in either one of those! Always read labels, warnings, directions and other information provided with the product before using or consuming it. Dried Lavender – make sure you’re using dried culinary lavender anytime you’re cooking with lavender. If you purchase something through the link, I may receive a small commission at no extra charge to you. The mixture is allowed to steep for 30 minutes to allow the flavors to blend and create a delicate flavor.

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