I loved the Cuisinart Smashed Burger Press for its quality, price, and ease of use. I sang its praises from the tops of the mountains but still refused to call it the number one smash burger press. It had just an adequate size (of 6.5 inches) and weight, had a wooden handle placed at a comfortable height, and was sturdy and durable. However, the only thing it was missing was a flat bottom. The shape and size of your grill press play a significant roll in how it can be used. The two most common configurations are round and rectangular.

For something that is used to shape up your patties, the size is of utmost importance. Burger presses come in various sizes, from small presses that make individual patties to large presses that accommodate multiple patties. Ease of use The surface of your burger smasher can affect the texture of your burgers. A smooth surface will create a greasy burger, while a ridged surface will create a more textured burger. 8. Care and Maintenance There are two main press surface types for grill presses: Smooth and ridged. Smooth is more common, but ridged offers benefits all its own.It’s honestly the least comfortable one we’ve ever used. It’s a piece of flat stainless steel about an inch or so wide without any padding. Even applying light pressure caused it to dig uncomfortably into the palm of our hands, we couldn’t imagine really pressing down. Rectangular grill presses are general-purpose tools, and usually larger than their round cousins. These are what you use to press down bacon, steak, and other larger cuts of meat to get a delicious deep sear on them. Below are a couple of features that you should account for when buying a smash burger press: Weight Have you ever gone to make a burger patty and find that it’s unevenly cooked? Parts are raw, and other parts are burnt to a cinder. Several things cause these issues, though a high-quality grill press can alleviate many of these issues. If you're a fan of burgers, then you'll love this Warmodern professional-grade burger press. Made with stainless steel, it's easy to clean and perfect for making delicious smash burgers. Key Features:

The Cuisinart Cast Iron Hamburger Grill Press is a well-rounded press that provides an even temperature distribution while adding enough weight and size to handle two average burger patties at once. At a hefty three pounds, this grill press will provide plenty of weight to the grilled item. Moisture and flavor need not be lost when cooking on the grill. Each time a burger gets smashed by a spatula, the juices are lost. A nice, even, constant pressure will keep those juices from being forced out and provide the best flavor from the grill. There are several different burger smashers on the market, so you need to decide which one is right for you. The Bellemain Cast Iron Bacon and Grill press is a large round press made from cast iron. It’s specialized for getting perfect crispy bacon every time but works just as well to smash down burgers or apply pressure to other meats. The other popular type of burger press is a grill press, which is a metal plate with a handle used to press meat once it’s already on the grill. These can be handy if you find your patties expanding too much, and they can help the burger get a nice char on the grill. Cast iron can be preheated on the grill or stove. Once preheated, placing it on hamburger patties will give the meat a perfect sear and add a new level of flavor. One should choose the right weight and size for your needs and enjoy the ease of use while making the perfect burgers, grilled sandwiches, or other grilled foods. Cast iron bacon is seared to get the perfect flavor and texture. There are even tortilla iron cast presses out there, though in this article we will focus on meat presses.

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With its extra-wide flat handle, you can easily apply increased smashing power with two hands. This will help you to create the perfect burger every time. The Sasquash Professional Grade Burger Smasher is a heavy-duty stainless steel steak and burger press. It’s made from a single piece of folded and welded steel and has a few features that other presses just can’t match.