Metaxa, 5 Stars, The Original Greek Spirit, 70cl, Pack of 1

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You will pay very little for Metaxa in local bars and restaurants, with the 5 and 7 versions priced around the same as the most basic of whiskey and vodka imports. The 12 is a little more expensive of course, but there’s no better place to enjoy it as this drink is cheaper in Greece than it is in any other country. After the muscat a special blend of herbs and extracts are added. This is a secret recipe and the only part that has been disclosed is a rose water extract. What is the Metaxa Secret Recipe? Another two years, another step up in taste. There is a certain complexity to Metaxa 7 that is comparable to a very good whiskey. Metaxa 12 Metaxa 5 is when this drink really starts to come to life. Despite a difference of just two years in age, there is a huge difference in taste and this is typically recommended as the best starting point to truly experience this drink. Metaxa 7

Dilouambaka, Ethel (7 October 2016). "A History of Metaxa in 1 Minute". Culture Trip . Retrieved 25 June 2023. a b "The History of METAXA – The House of Metaxa". METAXA - The House of Metaxa . Retrieved 9 September 2022. Metaxa should be stored in a cool, dark place. Once opened, Metaxa will last for up to two years. Be sure to keep the bottle tightly sealed when not in use to prevent the spirit from evaporating. How To Drink Metaxa Combine Metaxa, tequila, and lime juice in an ice-filled shaker. Shake well and strain into a salt-rimmed glass. Enjoy! Metaxa Sour Offshore Island deliveries will take longer than two days including Channel Islands, Isle of Man, Scottish Highlands and Islands and Scilly Isles.A light salad is a perfect companion to a smooth spirit like Metaxa. Try pairing a simple green salad with some roasted cherry tomatoes and balsamic dressing for a delicious meal. Dessert Pork is a rich, fatty meat that pairs well with the smooth flavor of Metaxa. Try serving pork chops with mashed potatoes and gravy, and top it all off with a glass of Metaxa. Cheese There is a fruit taste to it and notes of citrus, which suggests the use of something like orange blossom or orange oil. There is also a floral taste, imparted both by the rose petals and potentially something like jasmine. Really though, it’s all speculation and no one except the few who make it know what goes into Metaxa. What Are the Different Types of Metaxa? Metaxa is a brandy blend that is produced in Greece and sold in several different varieties, based on how many years the drink has been aged prior to bottling. Metaxa was first introduced in 1888 and has been made in the same traditional way ever since, with the recipe being a closely guarded secret. As a brandy, Metaxa combines local Greek wines from islands in the Aegean Sea with wine distillates that have been aging for as long as 80 years in some types. This mix of old and new wines brings together the aged aroma and the freshness of newer wine to make a refreshing blend that is bottled and sold.

Add all ingredients to a shaker filled with ice. Shake well and strain into a glass. Serve immediately. Metaxa Manhattan Drinking Metaxa can be an enjoyable experience, whether sipped neat, over ice or mixed with other drinks. There is a significant difference in taste, because while the unique Metaxa flavor is there throughout, there is a certain smoothness and clarity added by the maturation process, not unlike the improvements you get when you age normal brandy or even whiskey. The greater the age, the more complex the flavors are and the more enjoyable the drink will be. Metaxa 3The second process that gives this brandy its unique taste is the mix of local herbs that are put in to add aroma and herbal flavors. While the brewery keeps the exact ingredients and amounts secret for its recipe’s sake, it’s known to include May roses and other local Mediterranean herbs that are added before aging. As with brandy, there are numerous ages of Metaxa available, from three years to 30. It doesn’t indicate this on the label — typically indicating a number of “stars” instead — and those stars don’t actually correspond to the number of years the initial brandy is kept in cask. (Rather, they refer to the number of base wines and spirits that go into each blend.) The reserve bottlings offer a little more info (and higher price tags) as they get older and older. Metaxa is Greece’s oldest and most prestigious spirit. It is a unique blend of fine wine distillates, brandy, and Muscat wines, aged in oak casks for at least five years. Metaxa is a smooth, mellow drink that can be enjoyed on its own or mixed with other beverages.

Only one batch of this type of brandy is made per year. The added distillates are aged for as long as 30 years, giving it incredible flavors rich in oaky tastes and even hinting at cigar tobacco. One of the defining characteristics of this type is the spiced orange flavor that usually stands out in each sip. Aen Add all ingredients to a shaker filled with ice. Shake well and strain into a glass. Serve immediately. ConclusionIn the US, Metaxa needs to be imported, but it is very popular here and has been since it was first introduced over 100 years ago. In fact the success of Metaxa in Greece was one of the driving forces behind the brand’s success overall and perhaps the main reason it is now seen as one of the 100 biggest drinks brands in the world. Created in 1888 and labeled first as a Cognac and then as a brandy until prohibited by naming regulations, Metaxa is exported to tens of countries. The maker remained in private hands until sold in 1989 to Grand Metropolitan, which in turn sold it in 2000 to Rémy Cointreau. [1] [5] [6] History [ edit ] The man behind the brand was Spyros Metaxas, who founded the House of Metaxa through which he passed on the business and the Metaxa recipe. How is Metaxa Made? The table below contains all postcodes on a two day service. Please note all deliveries to Northern Ireland are also on a 3-5 days service. Metaxa 12 Star: Metaxa 12 Star is the most premium product in the Metaxa lineup. It is made from the same blend of fine wine distillates, brandy, and muscat wines as the other two expressions, but it is aged in oak casks for at least twelve years. Metaxa 12 Star has a complex flavor profile with leather, tobacco, and spice notes.

Metaxa is a very unique tasting brandy that is created and sold primarily in Greece, but is also exported to spirit lovers around the world. But what makes Metaxa so special, what do the 3, 5, 7 and 12 brands signify, how is it made and where can you buy it in the United States? What is Metaxa? Metaxa doesn’t hold its fame amongst the Greek people as much as it does elsewhere in the world. It’s been listed as a part of the top 3 best imported spirits in many EU countries and has won the gold medal in many international spirit brewing competitions. While it is usually the number 1 premium spirit in Greece, not as many locals drink it as they did in the past. HOW IS METAXA MADE? Metaxa 7 Star: Metaxa 7 Star is a premium spirit bottling made from the same blend of fine wine distillates, brandy, and muscat wines as Metaxa 5 Star. However, Metaxa 7 Star is aged in oak casks for at least seven years, which gives it a richer flavor and a smoother finish. Add all ingredients to a shaker filled with ice. Shake well and strain into a glass. Serve immediately. Metaxa Mule Metaxa 5 stars, Metaxa 7 stars, Metaxa 12 stars, Metaxa Grande Fine, Metaxa Angels Treasure, Metaxa Private Reserve, Metaxa AEN

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Cheese is a versatile food that pairs well with many different spirits. Try serving some sliced cheese and grapes alongside a glass of Metaxa for an easy appetizer. Salad This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services. Metaxa can be served neat, over ice, or mixed with other drinks. If you’re drinking Metaxa neat, it’s best to use a brandy snifter or tulip glass. This will help concentrate the drink’s aroma and make it more enjoyable. Fill the glass with Metaxa and swirl it around before taking a sip. Add a splash of water to open up the flavors. Metaxa begins life as a brandy, or rather a number of brandies. The manufacturers take brandies that have been brewed from different batches of dry white wine by an assortment of distilleries across Greece. The resulting brandy blend is then aged in oak casks before being added to a specific type of muscat wine produced on the islands of Samos and Lemnos. This helps to impart a richness to the brandy mixture, adding extra depth and bringing some of that unique Metaxa flavor.