VonShef Multi Cooker 1.5L – 30cm Electric Frying Pan with Lid & Adjustable Temperature Control, Easy Clean, Non Stick Aluminium with Cool Touch Handles & Detachable Power Cable for Serving – 1500W

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It’s worth mentioning that meats prepared using this function are always tender and don’t dry up. On the flip side, you can brown your onions using this function to enhance the flavour of your ingredients. The slow cooking function on a multi-cooker allows you to cook food without strict supervision since it cooks food using low temperaturesfor a long duration. Furthermore, this modern appliance automatically switches to the warm setting, keeping food warm after cooking. Sauteing Among a variety of electric skillets available on the modern market, this model stands out for its generous size. 42 cm in diameter and 5 cm deep, it can accommodate much more food than its shallower 30 cm rivals. Using this only pan will rid you of a need to put several pans on a stove top to cook a nutritious breakfast for your family. With the VonShef 07/031, you'll be able to fry sausages, eggs, bacon, and mushrooms all in one go. The skillet comes with a lid so you can cook faster and keep your countertop clean. Yes, you can make pizza using a multi-cooker with no new ingredients. And the keep warm function will ensure that you don’t have to worry about eating it immediately. So how do you make pizza in a multi-cooker? Step 1: Oil the Base of the Multi-Cooker

If you want to make soup, start by sauteing your preferred basic ingredients. These ingredients are normally onions, celery, garlic and carrots. You can use a small amount of cooking oil or melted butter when sauteing. Step 2: Add the Main Ingredients and Cook Cut your potatoes and toss them in with pepper, garlic cloves, salt and oil. Then place them at the bottom of your multi-cooker with the meat on top to create a crisp layer. Select bake or roast on your cooker’s control panel. Step 3: Setting the Right Temperature YEAR MANUFACTURER’S WARRANTY -- Shop with confidence as the Andrew James 42cm Electric Multi Cooker is covered by a 2 year manufacturer’s warranty. Additionally, they boast of being programmable and safe to use since they can be left to cook food without any close supervision. And once the cooking is done, they are easy to clean. Last but not least, multi-cookers come in different sizes to fit every household or kitchen. Let’s Start Cookin’If you’re camping, travelling, or simply want a good electric skillet, why not try the Giles & Posner? This multicooker will cater to an entire family, letting you adjust the temp to the recipe requirements. Season and serve them or use the keep warm setting to prevent them from getting cold if the dinner table is not yet set. On the other hand, you can store them in your fridge and enjoy them all week long as part of your meals. Meat

Soups are easy to make and don’t require a long cooking time. When it comes to making soup, there are various recipes you can use, and they follow similar basic cooking methods. Step 1: Sauté the Basic Ingredients Start by heating cooking oil using the sauté setting. Add the onions and stir until they are softened and well made. Add garlic and any other seasoning you prefer. Stir and cook the ingredients for approximately one minute. This helps the garlic to release its flavour. Step 2: Add the Ingredients STIR, SIZZLE, SEAR: With four adjustable temperature settings from 90-230°C, use your 1400W electric frying pan for a range of dishes – whether you’re frying up a classic stir fry or letting a paella simmer away.

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